Nourishing meals from a Professional Chef

How does it work?

My in-home cooking sessions are custom to your nutritional needs, preferences, and scheduling availability.

To get started, Clients will book a virtual Discovery Call via Zoom to discuss the details of their culinary needs, favorite foods and household dynamics. During the discovery call we will book a time for an initial consultation.

Initial Consultations will be held at the client's house to help me get oriented in your kitchen, meet your family, discuss possible menu ideas, payment and invoicing options, review the personal chef client contract and get you comfortable using your portal account to manage booking, invoicing and communication. This consultation can take up to 2 hours.

*For targeted nutritional support a Nutritional Assessment will be booked via Zoom to discuss your symptoms, health concerns, medical history and wellness goals.  

After the onboarding, clients will gain access to the Jenourish Portal and can book in for their first cooking session. Menu suggestions will be sent approximately a week in advance to the session for your approval. Any menu changes or adjustments are usually accommodated within the appropriate notice window. We will coordinate which food items you already possess to mitigate buying redundant items.

On the day session day, I will arrive with groceries and pantry items needed. I prepare the meals, cool and store them in your containers based on your needs (individually portioned or bulk stored) and place them in the fridge, freezer or pantry for you to eat and reheat at your leisure.